Orange Screamsicle Sherbet

This is a Sponsored post written by me on behalf of TruMoo for SocialSpark. All opinions are 100% mine.

Orange Screamsicle Sherbet - Orange creamsicle flavored sherbet electrified by some tart crushed pineapple and then perfectly sweetened to make a simple and delicious frozen treat that requires only 5 ingredients!

The countdown to Halloween is ON! I’ve been busy finishing up some last minute decorating outside of the house and the kids have been trying their costumes on. . . almost every night. We’ve been having fun carving our pumpkins and creating some Halloween treats. In a trip to the grocery store the other day, the kids spotted TruMoo Orange Scream Milk. Have you seen it? It’s so much fun!

 photo TruMooHALLOWEENOrangeLogo-1_zps3ce13877.jpg

We decided to make something cool and delicious out of it! This Orange Screamsicle Sherbet is the perfect ending to any spooky meal! The orange creamsicle taste is electrified by some tart crushed pineapple and then perfectly sweetened to make a simple sherbet that requires only 5 ingredients! Oh, and some pieces of candy corn for garnish!

Orange Screamsicle Sherbet - Orange creamsicle flavored sherbet electrified by some tart crushed pineapple and then perfectly sweetened to make a simple and delicious frozen treat that requires only 5 ingredients!

You start by heating the milk in a saucepan. Once you see bubbles start to form around the edges of the pan, remove the milk from the heat and set the pan aside to allow the milk to cool to room temperature. The kids and I didn’t have enough patience for that so we threw a potholder outside on our patio table and set the pan out there.

Not to worry, it’s cool enough here already that the bugs have vanished! There will be no flies in our sherbet. However, that may make it a bit more spooky.  . . and maybe just a bit less appetizing. 🙂

Sherbet Preparation

Alright, enough with the bug humor.  In a separate, large bowl, mix the orange juice and sugar. Stir in the cooled milk and transfer to a 9×5 inch loaf pan.

Freezing sherbet

Set it in the freezer until it starts to get a bit slushy. Transfer the mixture to a bowl and start whisking it  – add the pineapple and the juices until well-combined. Return to the loaf pan and freeze.

In just a couple hours, you’ll have this:

Orange Screamsicle Sherbet - Orange creamsicle flavored sherbet electrified by some tart crushed pineapple and then perfectly sweetened to make a simple and delicious frozen treat that requires only 5 ingredients!

Throw a candy corn or two on top and enjoy! This is such a simple treat that both adults and children will enjoy! So when you’re finished with your tricks on Halloween night, grab a spoon and enjoy this delicious frozen treat!

Orange Screamsicle Sherbet - Orange creamsicle flavored sherbet electrified by some tart crushed pineapple and then perfectly sweetened to make a simple and delicious frozen treat that requires only 5 ingredients!

Ready to join the TruMoo craze? Make sure to follow TruMoo on Pinterest and Facebook, then visit their website for more delicious TruMoo Halloween recipes and fun!

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Orange Screamsicle Sherbet
 
 
Orange creamsicle flavor electrified by some tart crushed pineapple and then perfectly sweetened to make a simple sherbet that requires only 5 ingredients!
Ingredients
  • 2 cups TruMoo Orange Scream Milk
  • 1 cup 2% or whole white milk
  • ½ cup sugar
  • 1½ cups orange juice
  • 16 ounces unsweetened crushed pineapple
  • Candy corn for garnish
Instructions
  1. In a saucepan, heat the white milk and TruMoo milk until you see bubbles start to form around the edges of the pan.
  2. Remove the milk from the heat and set the pan aside to allow the milk to cool to room temperature.
  3. In a separate, large bowl, mix the orange juice and sugar.
  4. Stir in the cooled milk and transfer to a 9x5 inch loaf pan.
  5. Transfer the mixture to a bowl and start whisking it - add the pineapple and the juices until well-combined.
  6. Return to the loaf pan and freeze.
  7. Garnish with candy corn when serving.
Nutrition Information
Serving size: 6 Calories: 230 Fat: 2g Saturated fat: 1g Carbohydrates: 54g Sugar: 48g Sodium: 24mg Fiber: 3g Protein: 3g Cholesterol: 3mg

Comments

  1. I will have to try this! I love Orange sherbet. Thank you for linking up to Party Time and we hope to see you again next week!

  2. Such a cute and festive recipe! Glad to have stopped by via the Pretty Pintastic Party!

  3. Orange cream milk?! I’m intrigued. Thanks so much for stopping by the creative spark link party hope you will link up with us again today http://bit.ly/12aACNj

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