Baked Ziti
A classic, comforting dish featuring ground turkey, pasta, sauce and parmesan cheese. Perfect for a family meal or entertaining a small group!
- Prep Time: 10 mins
- Cook Time: 45 mins
- Total Time: 55 minutes
Ingredients
- 1 pound ziti
- 1 teaspoon extra virgin olive oil
- 1/2 cup onions, chopped
- 1 pound turkey breast, ground
- 26 ounces spaghetti sauce, reduced sodium
- 1/4 cup Parmesan cheese, shredded
- 1 teaspoon oregano, dried
Instructions
- Preheat oven to 350 degrees Fahrenheit.
- Cook ziti according to package directions. Drain in colander and rinse lightly.
- Heat oil in large non-stick skillet over medium high heat.
- Saute onion until golden, about 3 minutes.
- Add the ground turkey and cook until no longer pink, about 8 minutes.
- Add the sauce. Bring sauce to a boil; then stir in the cooked noodles.
- Place the ziti mixture in a large baking pan lightly sprayed with cooking spray.
- Top with cheese and oregano.
- Bake until cheese is melted and casserole is heated through, about 20 minutes. Serve hot.
Notes
Nutrition facts are estimates only.
Nutrition
- Serving Size: 8
- Calories: 366
- Sugar: 10.8g
- Sodium: 101.4mg
- Fat: 5.3g
- Saturated Fat: 1.4g
- Unsaturated Fat: 2g
- Carbohydrates: 55.8g
- Fiber: 4.4g
- Protein: 24.4g
- Cholesterol: 51mg
Find it online: https://bitzngiggles.com/baked-ziti/