Beefy Pasta Bake

Beefy Pasta Bake - Cheesy beef and noodles topped with crunchy french fried onions!

Cheesy beef and noodles topped with crunchy french fried onions!

Ingredients

2 cups uncooked rotini

1 pound ground beef

1/2 cup chopped onions

1 garlic clove, minced

14 1/2 ounce can diced tomatoes, undrained

1 can condensed cream of mushroom soup

1 cup shredded cheddar cheese

3/4 cup teaspoon salt

2.8 ounce can french fried onions

Instructions

Preheat oven to 350 degrees Fahrenheit.

Cook rotini according to directions on package and drain.

In a large saucepan, cook the beef, onions and garlic over medium heat until the meat is no longer pink; drain and return to saucepan.

Add the tomatoes, soup, cheese and salt to the beef; stir to combine.

Add the pasta to the beef mixture; stir to combine.

Transfer beef and pasta mixture to 13×9″ baking pan.

Cover with aluminum foil and bake for 30 minutes.

Uncover; sprinkle with french fried onions and bake 5 minutes longer.