Christmas Trifle Dessert

red, white and green layer dessert

4 from 2 reviews

A festive Christmas layer dessert made with crumbles of white cake and a sweet creamy filling!

Ingredients

Instructions

  1. Preheat oven to 350º Fahrenheit.
  2. Prepare the cake mixes according to the box directions.
  3. To create the green layer, add 10 green food coloring drops to the white cake mix.
  4. Transfer each bowl of batter into a greased 9×13 cake pan.
  5. Bake for 23-25 minutes or until a toothpick comes out clean.
  6. Allow cakes to cool. Set aside.
  7. In a medium bowl, mix cream cheese, sweetened condensed milk and whipped topping until well combined.
  8. Crumble each cake, setting aside a 1/4 cup of each color for topping the dessert.
  9. To assemble the trifle, alternate each color of cake with a layer of cream.
  10. Sprinkle the remaining cake crumbs on top.