Air Fryer Fried Pickles

Air Fryer Fried Pickles on white plate with ranch

Crunchy dill pickle slices covered in crispy, seasoned Panko bread crumbs! So good and good for you, too!



  1. Using a paper towel, remove any excess juice from the pickles.
  2. In a small bowl, combine flour and paprika.
  3. In a second small bowl, whisk eggs, salt and pepper together.
  4. Pour bread crumbs in a third bowl.
  5. Prepare pickle slices by dredging them in the flour mixture followed by the eggs.
  6. Coat them with the Panko Bread Crumbs.
  7. Place them in a single layer in your air fryer basket sprayed with nonstick cooking spray.
  8. Air fry for 6 minutes at 400º Fahrenheit or until crumbs turn golden brown.
  9. Serve with ranch and enjoy!