Ham Pasta Salad

small bowl of macaroni salad with ham and peas

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A delightful blend of tender pasta, savory ham, hard-boiled eggs, crisp peas, celery and onion, tossed in a flavorful, creamy ranch dressing.



  1. In a large mixing bowl, combine cooked pasta, frozen peas, eggs, celery, and red onion.
  2. Add ham and eggs.  Stir well.
  3. In a small mixing bowl, whisk Miracle whip, milk, ranch, sugar, paprika, salt, and pepper until smooth.
  4. Pour mixture over top of salad and mix well.
  5. Serve chilled.