Ninja Foodi Corn on the Cob

A stack of corn with a pat of butter on top

Making corn on the cob in the Ninja Foodi is so quick and easy! You’ll never make it any other way again!

Ingredients

Instructions

  1. Place water in your Ninja Foodi pot.
  2. Put the lower rack in the bottom of the pot. Set the ears of corn on the rack.
  3. Place two on the bottom layer going one direction and the other two in a second layer going the opposite direction.
  4. Secure the pressure lid onto your Ninja Foodi.
  5. Select HIGH PRESSURE for 2 minutes, then quick release.
  6. When all the pressure has released, remove the lid.
  7. If desired, top corn with butter, salt, and pepper prior to serving.