Ninja Foodi Creamy Brussels Sprouts

Brussels sprouts with bacon on a plate

Brussels Sprouts in a cheesy parmesan garlic sauce topped with crispy bacon, made right in the Ninja Foodi!



  1. Add Brussels sprouts to Foodi cooking pot.
  2. Add cream cheese, butter, garlic, salt and pepper.
  3. Pour vegetable broth over top.
  4. Select HIGH PRESSURE for 2 minutes, then quick release.
  5. Stir in parmesan cheese.
  6. Sprinkle bacon over top.
  7. Select AIR CRISP for 3-5 minutes or until top is slightly browned.