Peanut Butter Fudge Mason Jar Cake

A decadent peanut butter fudge cake made in the microwave in under 1 minute! Top with some vanilla ice cream and fudge – it’s heavenly!



  1. In a medium-sized bowl, mix the egg, brown sugar, peanut butter, fudge sauce, flour, malted milk powder and baking powder.
  2. Spray two 8 ounce mason jars with nonstick baking spray and divide the batter into the two jars.
  3. Place the jars in the microwave for 60-80 seconds.
  4. Put one scoop of ice cream into each jar and top with extra hot fudge sauce and chocolate curls.
  5. Serve immediately.