Peanut Butter Oreo & Cream Cupcakes

Marble cupcakes with a surprise cream cheese and peanut butter Oreo center, topped with Oreo Peanut Butter & Cream frosting

Ingredients

Instructions

  1. Preheat oven to 350 degrees.
  2. Prepare cake batter as directed on package; set aside.
  3. Beat together the cream cheese, egg and sugar in a small bowl until well mixed.
  4. Put a heaping tablespoon of the vanilla batter from the cake mix into each of the lined muffin cups.
  5. Put a teaspoon of the fudge batter from the cake mix into each of the cups and swirl with a knife to make a marbled effect.
  6. Spoon 1/2 tablespoon of the cream cheese mixture over the marbled batter in each of the cups.
  7. Top the cream cheese with a mini cookie and cover with another tablespoon of vanilla batter for each cup.
  8. Bake 20-21 minutes or until evenly baked. Cool completely.
  9. Top the cupcakes with the frosting and remaining mini Oreos for garnish just before serving.

Nutrition