Tuna Noodle Casserole

Tuna Noodle Casserole - Pasta and tuna in a creamy sauce topped with cheese and french fried onions! The perfect casserole for busy weeknights!

Pasta and tuna in a creamy sauce topped with cheese and french fried onions! The perfect casserole for busy weeknights!

Ingredients

Instructions

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Boil and drain the rotini noodles.
  3. Mix noodles, soup, tuna and peas together in medium mixing bowl.
  4. Place in casserole dish and top with cheese.
  5. Bake for 25 minutes.
  6. Top with onions.
  7. Return to oven for 5 minutes or until onions are golden brown.