Turkey Tetrazzini

fork twirling linguine noodles

A creamy turkey pasta dish topped with cheese and crispy bread crumbs.



  1. Preheat oven to 350º Fahrenheit.
  2. Cook noodles according to the box directions.
  3. In a medium bowl, combine butter, soup, sour cream, salt, pepper and chicken broth.
  4. Stir in chopped turkey.
  5. Stir in noodles until everything is combined.
  6. Pour into a greased 9×13 baking dish.
  7. Sprinkle cheeses and bread crumbs on top.
  8. Bake for 35-40 minutes or until top is bubbly and slightly browned.