Air Fryer Banana Bread is a delicious kitchen classic made easy; this soft and sweet banana bread recipe can be made in three simple steps right in the air fryer.
Begin by combining the sugar, flour, salt, baking soda, eggs, melted butter, and 3 small ripe mashed bananas into a large mixing bowl. Beat until thoroughly combined.
Place the loaf on top of the toweling and cover the bread with another paper towel. Place the lid on the container and store at room temperature for up to 3-4 days.