Toasted Marshmallow Campfire Cones

These campfire cones don't need to be wrapped in foil, and toasting over a fire isn't necessary! Add toasted marshmallows, chocolate and hot fudge for a decadent campfire treat any time of the year!

Servings

Calories 22kcal

Author Sara

Ingredients

4 toasted marshmallows divided
Sugar cone
Assorted chocolate candies I used Reese's Peanut Butter Cup Minis
Hot fudge or chocolate syrup

Instructions

Stick two marshmallows into the sugar cone while still hot.
Drizzle in some of the hot fudge or chocolate syrup.
Add a few chocolate candies.
Stick another marshmallow into the cone while still hot.
Top that marshmallow with one more marshmallow.

Notes

Evenly Distribute Ingredients: When assembling the campfire cones, aim to evenly distribute the ingredients to ensure each bite is filled with delicious flavors. Place two toasted marshmallows at the bottom of the sugar cone, followed by a drizzle of hot fudge or chocolate syrup and a few chocolate candies. This creates layers of sweetness and chocolatey goodness throughout the cone.
Variety in Chocolate Candies: Experiment with different types of chocolate candies to add variety and flavor to your campfire cones. While Reese's Peanut Butter Cup Minis are mentioned, you can also try other favorites like M&M's, chocolate chips, or chunks of your preferred chocolate bars. Mixing different types of chocolates can enhance the taste and texture of the cones.
Secure Marshmallows Well: To prevent the marshmallows from sliding out of the cone or collapsing, ensure they are securely placed within the cone while still hot. The heat from the toasted marshmallows helps them adhere to the cone and each other, creating a stable base for the cone. Adding an extra marshmallow on top provides additional support and completes the campfire cone with a classic marshmallow topping.

Nutrition