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Ninja Foodi Homemade Meatballs
Simple, juicy and delicious homemade meatballs made right in your Ninja Foodi or air fryer. They’re perfect for appetizers, sub sandwiches or to serve with a big platter of spaghetti!
Servings 12 servings
Calories 284 kcal
1 pound ground beef 1 pound ground pork 2 cloves garlic minced 2 eggs 1 cup fresh Romano cheese grated 1 ½ tablespoons parsley chopped 1 teaspoon salt ½ teaspoon pepper 2 cups Italian breadcrumbs ¾ cup luke warm water
Combine beef, pork, garlic, eggs, cheese, parsley, salt, and pepper in a medium mixing bowl.
Add breadcrumbs and mix well.
Add water and mix well.
Scoop the meat from the bowl and form into 1 ½″ balls.
Place meatballs in your greased Ninja Foodi basket.
Air crisp at 375º Fahrenheit for 7 minutes.
Shake basket and air crisp for an additional 7 minutes or until the internal temperature reaches 165º Fahrenheit.
You can use a combo of ground beef and pork or one or the other.
You can use crushed crackers as a substitute for breadcrumbs.
Store in the fridge for up to four days.
Calories: 284 kcal | Carbohydrates: 14 g | Protein: 17 g | Fat: 17 g | Saturated Fat: 6 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 7 g | Trans Fat: 0.5 g | Cholesterol: 82 mg | Sodium: 518 mg | Potassium: 273 mg | Fiber: 1 g | Sugar: 1 g | Vitamin A: 123 IU | Vitamin C: 2 mg | Calcium: 55 mg | Iron: 2 mg