Chicken Broccoli Ritz Casserole

A delicious creamy, cheesy casserole with a cracker crunch that goes together in just minutes! Perfect for a busy week night or lazy weekend dinner!

Servings

Calories 152kcal

Author Sara

Preheat the oven to 350 degrees Fahrenheit.
In a microwave-safe bowl, combine the Velveeta cheese and ½ stick of butter. Heat until the butter and cheese are soft and stir to combine.
Add the shredded chicken, cooked broccoli florets and soup and stir until well mixed.
Transfer to a greased 13x9 inch baking pan.
In another microwave-safe bowl, melt the remaining stick of butter.
Crumble the Ritz crackers in their sleeves and then add to the melted butter. Stir together.
Sprinkle the Ritz cracker topping over the casserole.
Bake in the preheated oven for 30 minutes.

Balancing Flavors: Taste the mixture before transferring it to the baking pan and adjust the seasoning if necessary. Depending on your preference, you can add a pinch of salt, black pepper, or other herbs and spices to enhance the flavor of the Chicken Broccoli Ritz Casserole. Consider incorporating garlic powder, onion powder, or paprika for added depth of flavor.
Texture and Presentation: To achieve a satisfying texture and visual appeal, ensure that the broccoli florets are cooked to just tender before adding them to the casserole mixture. Overcooked broccoli can become mushy and lose its vibrant color. Additionally, evenly distribute the Ritz cracker topping over the casserole for a crunchy contrast to the creamy filling. This adds both texture and flavor to each bite.
Customization and Variations: Feel free to customize the Chicken Broccoli Ritz Casserole to suit your preferences or dietary needs. Substitute different vegetables for the broccoli, such as cauliflower or peas, or add additional ingredients like diced onions, bell peppers, or mushrooms for extra flavor and nutrition. You can also experiment with different types of cheese or soup flavors to create variations of this classic casserole dish.