Curved Dotted Line

Cheeseburger Soup

Curved Dotted Line
Curved Dotted Line

Soup is just what you need on cold, wintery days, and lately, we’ve been having lots of those. We all love the classics but some days, it’s fun to step outside of the box a bit with something a little more, well, unique!

Curved Dotted Line
Curved Dotted Line

A thick and comforting soup filled with ground beef, potatoes, carrots, cheese and a dollop of sour cream blended in at the end.

Curved Dotted Line
Curved Dotted Line

– Ground beef – Butter – Onion – Carrots – Celery – Basil – Parsley flakes – Potatoes – Chicken broth – Flour – Velveeta cheese – Milk – Salt & pepper – Sour cream

Ingredients

Curved Dotted Line
Curved Dotted Line

1. In a large saucepan over medium heat, cook and crumble beef until no longer pink, 6-8 minutes; drain and set aside. 2. In same saucepan, melt 1 tablespoon butter over medium heat.

Step 1 & 2

Curved Dotted Line
Curved Dotted Line

3. Sauté onion, carrots, celery, basil and parsley until vegetables are tender, about 10 minutes. 4. Add potatoes, ground beef and broth; bring to a boil. Reduce heat; simmer, covered, until potatoes are tender, 10-12 minutes.

Step 3 & 4

Curved Dotted Line
Curved Dotted Line

5. Meanwhile, in a small skillet, melt remaining butter. 6. Add flour; cook and stir until bubbly, 3-5 minutes. 7. Add to soup; bring to a boil.

Step 5 -7

Curved Dotted Line
Curved Dotted Line

8. Cook and stir 2 minutes. Reduce heat to low. 9. Stir in cheese, milk, salt and pepper; cook until cheese melts.

Step 8 & 9

Curved Dotted Line
Curved Dotted Line

10. Remove from heat; blend in sour cream.

Step 10

ENJOY!

Curved Dotted Line
Curved Dotted Line

Swipe up for the full recipe

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