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Wisconsin Cheese Curd Dog
A family favorite with Wisconsin charm! Chopped onions, pickles, sauerkraut and cheese curds make this dog irresistible!
Servings 1
Calories 4701kcal
- 6-7 beer-battered cheese curds
- Bar-S Bun Length Frank
- 1 tablespoon diced onions
- 1 tablespoon sauerkraut
- 1 tablespoon diced dill pickles
- Ketchup
- Hotdog bun
- Other fixings optional
Grill or boil the hotdog until warmed.
Place in a hotdog bun.
Add the ketchup, sauerkraut, pickles and onions.
Top with cheese curds.
Calories: 4701kcal | Carbohydrates: 56g | Protein: 337g | Fat: 345g | Saturated Fat: 200g | Polyunsaturated Fat: 116g | Cholesterol: 1192mg | Sodium: 9968mg | Sugar: 19g