Air Fryer Oreos Recipe

A carnival food favorite made a little bit better for you, right in the air fryer with no oil or grease!

Servings

Calories 56kcal

Author Sara

Cut roll of Crescent rolls into 8 sections.
Roll one section into a ball and then flatten it on a nonstick surface into an oval shape.
Dip one Oreo in the milk quickly.
Place Oreo on flattened dough and fold ends around, covering the Oreo. Make sure all seams are sealed completely.
Repeat for remaining Oreos.
Preheat air fryer to 375º Fahrenheit for 3 minutes.
Air fry 4 Oreos for 4 minutes or until golden brown.
Sprinkle with powdered sugar.
Repeat steps 7 and 8 with remaining Oreos.

Proper Sealing is Key: Ensure that the Crescent roll dough completely covers the Oreos and that all seams are tightly sealed to prevent any filling from leaking out during the cooking process. This will help maintain the integrity of the Oreos and prevent a messy outcome.
Even Cooking: Arrange the Oreos in a single layer in the air fryer basket, making sure they are not overcrowded. This allows for proper air circulation and ensures even cooking and browning. If needed, cook the Oreos in batches to avoid overcrowding the air fryer.
Mind the Temperature and Time: Preheating the air fryer before adding the Oreos helps ensure they cook evenly and achieve a crispy exterior. Additionally, keep a close eye on the Oreos towards the end of the cooking time to prevent them from over browning. Adjust the cooking time as needed based on your air fryer's performance and the desired level of crispiness.