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Green Bean Bundles
Fresh green beans brushed with butter, sprinkled with brown sugar and wrapped in crispy bacon. A delicious side to any meal!
Servings:
6
bundles
Calories:
228
kcal
Author:
Sara
Ingredients
2
pounds
fresh green beans
about 40 beans
6
strips bacon
4
tablespoons
butter
melted
3
tablespoons
brown sugar
Garlic salt
Instructions
Preheat oven to 350º Fahrenheit.
Gather 6-7 green beans into 6 bundles.
Wrap one piece of bacon around each bundle and secure with a toothpick.
Place bundles on greased baking sheet. Brush with melted butter.
Sprinkle with garlic salt and brown sugar.
Bake for 20-25 minutes or until bacon is cooked.
Notes
You may have to stretch your bacon to cover the bundle.
Serve immediately for best results.
Store leftovers for 3-5 days in the fridge.
Nutrition
Calories:
228
kcal
|
Carbohydrates:
17
g
|
Protein:
6
g
|
Fat:
17
g
|
Saturated Fat:
8
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
6
g
|
Trans Fat:
0.3
g
|
Cholesterol:
35
mg
|
Sodium:
216
mg
|
Potassium:
373
mg
|
Fiber:
4
g
|
Sugar:
11
g
|
Vitamin A:
1285
IU
|
Vitamin C:
18
mg
|
Calcium:
64
mg
|
Iron:
2
mg