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Cool Whip Easter Eggs - Cool Whip helps produce swirls of gorgeous color in this family-friendly DIY easter egg dyeing method!
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Cool Whip Easter Eggs

Author: Sara

Materials

  • Cool Whip frozen whipped topping thawed
  • Muffin tin
  • Hard-boiled eggs cooled
  • Food coloring
  • Spoon
  • Disposable gloves optional

Instructions

  • Start by filling each muffin cup up about ΒΌ of the way with Cool Whip.
  • Now add a few drops of food coloring to each of the baking cups. Feel free to get creative and use multiple colors.
  • Use a spoon to gently swirl the colors in each of the cups. GENTLY. If you over-stir, the colors will just blend together, causing a mess.
  • Place an egg in each of the baking cups.
  • Swirl the eggs around in the cups using either a spoon or your fingers. I just felt I was getting more done by using my fingers, so I went that route.
  • Now. . .leave them in there for about 30 minutes and allow the colors to set. After a half an hour has passed, rinse the eggs off under cool water, and marvel at your creations.

Notes

  1. Mindful Swirling: When swirling the food coloring into the Cool Whip, use a gentle hand to create vibrant and distinct patterns. Avoid over-stirring, as this can result in the colors blending together and producing a less defined marbled effect on the eggs.
  2. Get Creative: Experiment with different color combinations and swirling techniques to personalize your Cool Whip Easter eggs. Try layering colors or using contrasting hues for a visually stunning result that will delight both children and adults.
  3. Patience is Key: Allow the eggs to sit in the colored Cool Whip for at least 30 minutes to ensure the colors set properly. This waiting period allows the dye to penetrate the eggshell and create vibrant designs. Rinse the eggs gently under cool water to reveal the beautifully marbled patterns before displaying or serving them.