Oreo Sundae Pie
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Did you know that I don't like pie? Let me clarify. I don't like fruit pie. The chunks of fruit just aren't my thing. Gag. I'd rather just eat the crust with some ice cream and call it good. Crust a la mode. If given the choice between a fruit pie and a Snickers bar on the bottom of a shoe that was lightly stepped on - I'd take the Snickers.
Now, I don't feel that way about ALL pie. Throw in some chocolate, cookies & cream. . .and now we're talking. THIS Oreo Sundae Pie is my kind of pie. It boasts an Oreo crust and cookies & cream filling, with chocolate swirled throughout.
Am I serious? Heck yeah, I'm serious. I wouldn't kid about deliciousness. I truly believe fruit pies are a bit over-rated. For one thing, they take forever to make. Who wants to sit and peel a million apples? Not me. I don't have time for that. I need quick and I need delicious. Let's be honest, isn't that what everybody wants?
I suppose fruit pies have their time and their place. Their place just isn't in my kitchen. I apologize if I've offended you. I'll like you whether or not you like fruit pies. Just don't make one for me when I come over. Deal?
Ok, I'm not that rude. If you went out of your way to make me dessert and it turned out to be a fruit pie, just make sure you have some ice cream on hand so I can choke down a bite or two. Shudder. Gag.
On the other hand, if you invite me over and you make this Oreo Sundae Pie, I may never leave. So, take note, I like really warm showers and can't stand hand towels that smell like mildew. Ick. Have you ever gone over to someone's house who had stinky hand towels? Like after you wash your hands, they smell worse than before? Is the problem with their water? Is the washing machine gunked up? Do they even wash their towels?
I'll admit. I do have some issues. But don't we all? I mean, what fun would it be to be perfect? Boring!
I really feel like we've gotten to know one another better after this post. Ok, well, maybe you know more about me. I would love to know more about you! What kind of pie is your favorite? Are you a fruit pie lover? Can you relate to my obsession over clean, fresh-smelling hand towels? Do you think I'm officially crazy?
I am. But that's why we have fun around here. We look at good pictures of food, share secret confessions and tell crazy stories! I'm so glad we're friends. We are friends, right? Hold that thought and just make some of this pie already! My entire family gives this recipe a BIG thumbs up!
Oreo Sundae Pie
Ingredients
- 10-12 crushed Oreo cookies
- 1 tub (8 oz. COOL WHIP Whipped Topping, thawed)
- 1 pkg. (3.4 oz. JELL-O Vanilla Flavor Instant Pudding)
- 1 packaged Oreo pie crust
- 1 cup cold milk
- 2 oz. BAKER'S Semi-Sweet Chocolate (melted)
- ⅓ cup sweetened condensed milk
- Extra Oreos (chocolate and caramel syrup for garnish (optional))
Instructions
- Whisk pudding mix and milk in mixing bowl until pudding has thickened.
- Mix in the crushed Oreos.
- Stir in the Cool Whip and spoon into the Oreo crust.
- Mix melted chocolate and condensed milk in a separate bowl; spoon over pie. Swirl gently with knife.
- Freeze 4 hours or until firm. Let pie soften at room temperature for about 10 minutes before serving. Top with extra Oreos and drizzle with chocolate and caramel syrup.
Notes
- Texture Balance: When mixing the crushed Oreos into the pudding and Cool Whip mixture, consider reserving a portion of the crushed cookies to sprinkle on top of the pie before freezing. This adds a contrasting texture to the smooth filling and creates a delightful crunch with every bite.
- Artful Swirling: When spooning the melted chocolate and condensed milk mixture over the pie, take your time to swirl it gently with a knife. This step not only enhances the visual appeal of the dessert but also creates marbled patterns that add an extra touch of elegance to the presentation.
- Customize Garnishes: Get creative with your garnishes to personalize your Oreo Sundae Pie. Experiment with additional Oreo cookies, chopped nuts, or fresh fruit for added flavor and texture variation. You can also drizzle the pie with chocolate syrup, caramel sauce, or both for a decadent finishing touch that elevates the dessert's indulgence.
Nutrition
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I love everything you make I'm not a baker but you just made me change my mind with all the delish recipes.
Thanks, Dulcelina! My favorite recipes are no-bake! Hope you return for more deliciousness!
This looks fabulous!
Thanks so much, Karly! It was delicious!
I'll start off with I LOVE all pies! But I must admit I simply don't have the time to stand and peel apples. I like anything quick, easy, and chocolate is a definite plus! Oh and the smelly towels are from sitting in the washer too long. Yuck. Thanks for sharing with Creative Spark Link Party.
Glenna @ My Paper Craze
Even with one of those fancy apple peelers, I still wouldn't have the time, Glenna! I also don't have time or patience for smelly towels. LOL Thanks so much for dropping by. I always enjoy your comments!
I really like fruit pie, but your Oreo's pie looks HEAVENLY !!
The perfect dessert, and I don't know anyone who can resist it 🙂
Awww. . .thanks, Winnie! I love Oreo ANYTHING!
Just pinned and will be sharing on FB today!! Love this!!
Hugs from Freedom Fridays
Fantastic, Evelyn! Thanks so much!
Ahh I needed a dessert for our family Sunday lunch after church tomorrow and this one is perfect! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!
This looks wonderful. I am not a fan of fruit pies at all...as a matter of fact, I much prefer no bake pies...cookie or graham cracker crust, please, whipped cream..yep...chocolate, check...sprinkles, nuts or drizzle, bonus points. Thanks for sharing this wonderful recipe!
Yeah! I'm glad I'm not the only one, Kim, who's not a fan of fruit pies! You and I would get along great! Have a great weekend!
You had me at Oreo. Who wouldn't love this pie? WHO?! Pinned AND stumbled!
Thanks so much for the social shares, Patti!
No wonder your little one has such a big smile! This pie looks delicious!
Thanks, Wendy!! We really enjoy this recipe!