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Peanut Butter Panic Ice Cream Bread

April 08, 2015

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Peanut Butter Panic Ice Cream Bread - A sweet peanut butter dessert bread made with only two ingredients and covered with a chocolate peanut butter spread!

I couldn’t wait to hit “Publish” on this post today, you guys! If you’ve been following along with my blog, you know that I love quick, simple and delicious recipes. If it’s got a ton of complicated ingredients and is going to take me the entire afternoon to make. . .I’m out.

This Peanut Butter Panic Bread, however, is quite the opposite. The ingredients are SO simple and I prepared the dough in a matter of minutes.

Peanut Butter Panic Ice Cream Bread - A sweet peanut butter dessert bread made with only two ingredients and covered with a chocolate peanut butter spread!

Let’s talk about what’s in this decadent bread. Yes, I’m using the words “decadent” and “bread” together. . .in the same sentence. This isn’t your ordinary bread. In fact, it’s right up there in the cake category for me.

The Brownie Butter Cake I make is actually cake in bread form – this one is bread, in bread form – but it tastes like CAKE! Are you confused yet?

Okay, so this bread has ~count them~ three ingredients: ice cream, flour and peanut butter chocolate spread. Technically, two, if you don’t count the Reese’s spread. Did you even know that you can make bread from just ice cream and flour? Well, you can. The flavor combinations are limitless. 

I found this Blue Bunny Peanut Butter Panic ice cream at the store. It stopped me in my tracks. Blue Bunny describes it as peanut butter ice cream drowning in peanut butter and fudge swirls, and bursting with peanut butter cups. Is this real? Yep. It went right into my cart.

Peanut Butter Panic Ice Cream Bread - A sweet peanut butter dessert bread made with only two ingredients and covered with a chocolate peanut butter spread!

Bread really doesn’t get any more delicious or easy than this. I’m just sayin’. You mix the ice cream and flour together in a bowl, transfer the batter to a greased loaf pan and bake it for about 45 minutes at 350 degrees. That’s it. 

Peanut Butter Panic Ice Cream Bread - A sweet peanut butter dessert bread made with only two ingredients and covered with a chocolate peanut butter spread!

The bread is sweet, moist and delicious. I’ll tell you what. . .this Peanut Butter Panic ice cream. . .best thing EVERRR. Can you see the peanut butter cup chunks right in the bread? I didn’t add any extra candy. I added nothing. Nothing but ice cream and flour. You’re intrigued aren’t you? You want to make this, too, don’t you? I knew you would.

If you can’t find the Blue Bunny Peanut Butter Panic ice cream, you can use any brand of ice cream that’s peanut butter cup flavored. Here’s the deal though, no low fat anything. It won’t work. This has to be full throttle, mucho calorie, ice cream.

Peanut Butter Panic Ice Cream Bread - A sweet peanut butter dessert bread made with only two ingredients and covered with a chocolate peanut butter spread!

While the ice cream was a good start, I’ve been itching to try that Reese’s Peanut Butter Chocolate spread. While the rest of the world went crazy for Nutella, I really believe this spread is what I was holding out for. Wow. Mind blown. Especially on this bread. I knew they would be a good pair.

Peanut Butter Panic Ice Cream Bread - A sweet peanut butter dessert bread made with only two ingredients and covered with a chocolate peanut butter spread!

 I didn’t hold back on the spread, let me tell you. Well, I don’t have to tell you. You can see for yourself. That first bite was pretty much “heaven on earth.” Are we still talking about bread? Yes, we are.

Peanut Butter Panic Ice Cream Bread - A sweet peanut butter dessert bread made with only two ingredients and covered with a chocolate peanut butter spread!

I really have nothing left to say, except, make this bread and get the spread. This recipe is incredible, and trust me, none of your friends or family are going to believe you when you tell them what’s in the bread. They’re going to look at you in disbelief and just ask for another piece. Do what they say and then give them the recipe. I’m going to the kitchen to get another slice of this bread. . .

Peanut Butter Panic Ice Cream Bread

Peanut Butter Panic Ice Cream Bread - A sweet peanut butter dessert bread made with only two ingredients and covered with a chocolate peanut butter spread!
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A sweet peanut butter dessert bread made with only two ingredients and covered with a chocolate peanut butter spread.

Ingredients

  • 2 cups Blue Bunny Peanut Butter Panic ice cream, softened
  • 1 1/2 cups self-rising flour
  • Reese’s Peanut Butter Chocolate Spreads

Instructions

  1. Preheat oven to 350 degrees Fahrenheit
  2. In a bowl, mix the softened ice cream with the self-rising flour
  3. Transfer the dough to a well-greased loaf pan
  4. Bake for 40-45 minutes
  5. Allow to cool, slice and spread with the Reese’s spread before serving

Notes

  • Do not use low-fat ice cream for this recipe.

Nutrition

  • Serving Size: 8
  • Calories: 98
  • Sugar: 1
  • Sodium: 312
  • Fat: 1
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 19
  • Protein: 3
  • Cholesterol: 2

Peanut Butter Panic Ice Cream Bread - A sweet peanut butter dessert bread made with only two ingredients and covered with a chocolate peanut butter spread!

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  1. Beth says

    April 8, 2015 at 6:07 am

    What?!!! I didn’t know ice cream + flour makes bread!!!! Mind blown!

    Reply
    • Sara says

      April 8, 2015 at 5:24 pm

      It’s crazy, right?!

      Reply
  2. Kacey @ The Cookie Writer says

    April 8, 2015 at 8:18 am

    OMG WHAT?! Ice cream and bread?!! Holy cow, I cannot wait to try this! I am telling my sister about this now! I never have self-rising flour on hand, but I will now!

    Reply
    • Sara says

      April 8, 2015 at 5:24 pm

      Kacey, I usually don’t have the self-rising flour either. I bought some just to make this bread and I have enough left over to make several more loaves. YES!!

      Reply
  3. Ashley | The Recipe Rebel says

    April 8, 2015 at 9:55 am

    Um, this is amazing! Love that you could use any flavor of ice cream you want!

    Reply
    • Sara says

      April 8, 2015 at 5:23 pm

      Right?! It’s crazy good!

      Reply
  4. Kate @ Diethood says

    April 8, 2015 at 10:25 am

    This is all kinds of awesome! Last week I made something similar in muffins form and they were gone in minutes!

    Reply
    • Sara says

      April 8, 2015 at 5:23 pm

      I would love something like this in muffin form. Great idea, Kate!

      Reply
  5. Amy @ A Healthy Life For Me says

    April 8, 2015 at 6:18 pm

    Never heard of this ice cream, but it sounds incredible. Would not last long in my house!

    Reply
  6. Meg @ The Housewife in Training Files says

    April 9, 2015 at 6:21 pm

    My mind is blown right now! I don’t know whether this is a good thing or bad thing that I know you can make bread out of ice cream and flour! Even though I just had dessert, all I can think about is this bread!

    Reply
  7. Cathy@LemonTreeDwelling says

    April 9, 2015 at 7:22 pm

    This bread looks AMAZING! I’ve heard of ice cream bread,but haven’t tried it…….after seeing this, I’m totally convinced I MUST!

    Reply
    • Sara says

      April 10, 2015 at 8:47 pm

      Cathy, YES, you need to try ice cream bread. People really can’t believe it when I tell them what the bread is made out of.

      Reply
  8. Nikki Frank-Hamilton says

    April 13, 2015 at 3:29 pm

    Gonna have to do a bit of research as I am gluten free, wonder what type of flour I should use, cause this looks incredible! Thanks.

    Reply
    • Sara says

      April 13, 2015 at 6:31 pm

      I know that both Betty Crocker and King Arthur make gluten free flour, Nikki!

      Reply
  9. Sarah@bakingwithmom says

    April 16, 2015 at 12:01 pm

    I had heard of Ice Cream Bread before, now I know I will have to try it! Looks great!

    Reply
    • Sara says

      April 16, 2015 at 9:28 pm

      You definitely need to try it, Sarah!

      Reply

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I’m a Mid-Western girl with a Type A personality who lives to entertain. I believe it’s the special touches that make all the difference when it comes to family, home and a happy life. Read more

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