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Red White and Blue Trifle

May 22, 2019

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Red White and Blue Trifle – An easy and patriotic red, white and blue trifle dessert made with crumbles of white cake and a sweet creamy filling!

Red White and Blue Trifle - An easy and patriotic red, white and blue trifle dessert made with crumbles of white cake and a sweet creamy filling!

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The kids are beginning to count down the last days of school, hanging flower baskets are starting to appear in the neighborhood and many of us are getting our plans set for Memorial weekend.

It’s one of my favorite times of the year to get together with friends and family. For me, it signifies the beginning of summer (because who really waits until the “official” day in June?).

I’ve been planning the menu for our weekend up at the lake, and this Red White and Blue Trifle may just need to happen again! If you have a larger family or need something to take to a holiday potluck, this dessert is a showstopper!

Let’s get to making this trifle!

Making the Red White and Blue Trifle

Because you’re crumbling up the cake and need to fill the entire trifle, you’re going to need two white cake mixes (you’re baking two different cakes, a red cake and a blue cake).

Red White and Blue Trifle - An easy and patriotic red, white and blue trifle dessert made with crumbles of white cake and a sweet creamy filling!

While the cakes bake, you can go ahead and mix up the cream that will go in between your cake layers. It’s a mixture of cream cheese, sweetened condensed milk and Cool Whip.

Red White and Blue Trifle - An easy and patriotic red, white and blue trifle dessert made with crumbles of white cake and a sweet creamy filling!

Once the cakes are cooled and you’ve crumbled them up. You can start layering it all into your trifle bowl. Remember to reserve 1/4 cup of each of the cake crumbles for the topping!

The pattern I followed was blue cake layer, cream, red cake layer, cream, blue cake layer, cream, red cake layer, cream.

Red White and Blue Trifle - An easy and patriotic red, white and blue trifle dessert made with crumbles of white cake and a sweet creamy filling!

Then, you grab the crumbs you had set aside and sprinkle them over the dessert.

Red White and Blue Trifle - An easy and patriotic red, white and blue trifle dessert made with crumbles of white cake and a sweet creamy filling!

Does this qualify as a “deconstructed” dessert? It’s basically a fancy way to serve what would normally be a cake in a 13×9″ pan.

Red White and Blue Trifle - An easy and patriotic red, white and blue trifle dessert made with crumbles of white cake and a sweet creamy filling!

The cream is incredibly delicious and the sweetened condensed milk makes it a bit less thick so it can drip down into and through the cake layers to moisten everything up.

Red White and Blue Trifle - An easy and patriotic red, white and blue trifle dessert made with crumbles of white cake and a sweet creamy filling!

This red, white and blue trifle will definitely brighten up any dessert table.

Red White and Blue Trifle - An easy and patriotic red, white and blue trifle dessert made with crumbles of white cake and a sweet creamy filling!

And it’s great for serving a crowd, that’s for sure!

Red White and Blue Trifle - An easy and patriotic red, white and blue trifle dessert made with crumbles of white cake and a sweet creamy filling!

Plant a big spoon into the trifle and let your guests dig right in! Enjoy!

Red White and Blue Trifle - An easy and patriotic red, white and blue trifle dessert made with crumbles of white cake and a sweet creamy filling!

Red White and Blue Trifle

Red White and Blue Trifle - An easy and patriotic red, white and blue trifle dessert made with crumbles of white cake and a sweet creamy filling!
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An easy and patriotic red, white and blue trifle dessert made with crumbles of white cake and a sweet creamy filling!

  • Author: Sara

Ingredients

  • 2 white cake mixes (prepared according to box directions) – I used 2 cups water, 1 cup oil, 8 egg whites
  • red and blue food coloring or gel
  • 8 ounces whipped cream cheese
  • 14 ounces sweetened condensed milk
  • 12 ounce carton Cool Whip

Instructions

  1. Preheat oven to temperature as directed on box of cake mix.
  2. Prepare each cake mix batter according to the box directions in separate bowls.
  3. To create the red batter, in one bowl, add red food coloring until desired color is reached.
  4. To create the blue batter, in the other bowl, add blue food coloring until desired color is reached.
  5. Bake each color in a greased 13×9” cake pan for 25-28 minutes.
  6. Allow cakes to cool.
  7. To make cream for trifle, combine whipped cream cheese, sweetened condensed milk, and cool whip.
  8. Crumble each cake, setting aside 1/4 cup of each color for topping.
  9. To assemble trifle, alternate each color of cake with a layer of cream. The pattern I followed was blue cake layer, cream, red cake layer, cream, blue cake layer, cream, red cake layer, cream.
  10. Sprinkle the remaining cake crumbs on top for garnish.

Looking For More Red, White & Blue Ideas?

Red White & Blue Funfetti Cake - A simple DIY funfetti cake made with a box cake mix and sprinkles! So easy and perfect Memorial Day and 4th of July!

Triple Berry Shortcake Salad - Such an easy and delicious summer salad loaded with berries and hints of shortcake. Perfect for Memorial Day and 4th of July!!

Berry Pup Pops - A three-ingredient, healthy, frozen treat for your dog, made with fresh berries and yogurt.

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Posted in: 4th of July, Desserts, Holidays, Recipes

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I’m a Mid-Western girl with a Type A personality who lives to entertain. I believe it’s the special touches that make all the difference when it comes to family, home and a happy life. Read more

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