Perfect Slow Cooker Pot Roast

A fall apart, delicious, slow cooker roast you can prepare in minutes and let cook all day until you’re ready to enjoy!

Ingredients

Instructions

  1. In a large saucepan, brown the roast in the olive oil (about 1 minute per side).
  2. Place the sliced onion and mini carrots in the slow cooker.
  3. Place the browned roast on top of the onion and carrots.
  4. In a small bowl, combine the dry mixes, warm water and beef broth until well blended.
  5. Pour the mixture over the roast.
  6. Cook on low for 8-10 hours.

Notes

Nutrition