Oreo Sundae Pie

A creamy, decadent pie boasting an Oreo crust and cookies & cream filling, with chocolate swirled throughout.



  1. Whisk pudding mix and milk in mixing bowl until pudding has thickened.
  2. Mix in the crushed Oreos.
  3. Stir in the Cool Whip and spoon into the Oreo crust.
  4. Mix melted chocolate and condensed milk in a separate bowl; spoon over pie. Swirl gently with knife.
  5. Freeze 4 hours or until firm. Let pie soften at room temperature for about 10 minutes before serving. Top with extra Oreos and drizzle with chocolate and caramel syrup.