Big Batch Homemade Chili

Big Batch Homemade Chili - A flavorful, yet mild chili, perfect for parties and gatherings. This chili is a family favorite and serves a crowd!

A flavorful, yet mild chili, perfect for parties and gatherings. This chili is a family favorite and serves a crowd!

Ingredients

Instructions

  1. Brown ground beef over medium-high heat in large skillet. Drain in colander.
  2. To a large stockpot (I use a 21 quart canner) add ground beef, celery, onion, beans, tomatoes, ketchup, tomato soup, tomato juice, water and seasonings.
  3. Simmer for 30 minutes on medium-low, stirring frequently.
  4. Boil the pasta following the instructions on the box, until al dente.
  5. Add pasta to chili or to individual bowls of soup if not everyone prefers noodles in their chili.