Easy Baked Beans

spoon in dish of baked beans

A simple way to add some pizzazz to baked beans. Your guests will think they’re homemade! Perfect for a party or potluck!



  1. Preheat oven to 350º Fahrenheit.
  2. In a large skillet, fry chopped bacon and diced onions over medium heat for 2-3 minutes, just until the bacon begins to crisp up.
  3. Add beans, brown sugar, ketchup, mustard, Worcestershire sauce, red wine vinegar and salt and pepper to the skillet and combine with the bacon and onions.
  4. Transfer to 9×9 inch baking dish.
  5. Bake at 350º Fahrenheit for 1 hour, or until sauce is thickened.