Easy Vanilla Mug Cake
★★★★★
4.5 from 107 reviews
Ready in 90 seconds! This mug cake is moist, delicious and topped with a lovely vanilla icing that soaks into the cake and infuses it with sweetness!
Ingredients
For the Cake
- 4 Tablespoons flour
- 1/2 teaspoon baking powder
- 3 Tablespoons sugar
- 1/2 Tablespoon butter, softened
- 4 Tablespoons milk
- 1/2 teaspoon vanilla extract
- Pinch of salt
For the Icing
- 3 Tablespoons powdered sugar
- 1 teaspoon butter. softened
- 1 Tablespoon milk
- 1/4 teaspoon vanilla extract
Instructions
For the Cake
- Mix all ingredients in a bowl.
- Pour into greased mug (at least 16 ounces).
- Microwave on high for 1 minute 30 seconds (or 90 seconds).
For the Icing
- Mix all ingredients together and drizzle over cake either inside the mug or pop cake out of mug onto plate.
Notes
For thicker icing, add more sugar. For thinner icing, add a bit more milk.