Air Fryer Salmon

Salmon on a cutting board with lemon slices

Air Fryer Salmon – Salmon marinaded in a deliciously sweet brown sugar mixture and then air fried to perfection! One of the best salmon recipes you’ll find!

Ingredients

Instructions

  1. Cut the salmon into smaller pieces and put them into a gallon storage bag.
  2. In a small bowl, combine the brown sugar, soy sauce, olive oil, water, salt, lemon pepper and garlic powder.
  3. Stir until the brown sugar is dissolved.
  4. Pour in the marinade mixture, seal and turn to coat. Refrigerate at least 2 hours.
  5. Put marinaded salmon in greased air fryer basket.
  6. Place lemon slices on top of salmon.
  7. Air fry for 13-15 minutes at 400º Fahrenheit or until salmon is flaky.

Notes

If you don’t have an air fryer, here’s a variation of this recipe that uses the oven!