Easy Turkey Casserole
A cheesy casserole filled with turkey and vegetables and topped with crunchy, French fried onions!
Ingredients
- 4 cups egg noodles, cooked
- 3 cups turkey, chopped
- 1 (12 ounce) bag frozen mixed vegetables, thawed and warmed
- 1 (10.5 ounce) can cream of chicken
- 1 cup sour cream
- 1/3 cup milk
- 1 tsp salt
- 1/2 tsp pepper
- 1 tsp garlic powder
- 1/2 tsp ground thyme
- 1/4 cup parmesan cheese, shredded or grated
- 2 cups mozzarella cheese, shredded (divided)
- 1 cup French fried onions
Instructions
- Preheat oven to 350ºF.
- Prepare noodles according to package directions.
- In a large mixing bowl, combine cream of chicken, sour cream, milk, salt, pepper, garlic powder, thyme, Parmesan cheese, and 1 1/2 cups mozzarella cheese.
- Add turkey and mixed vegetables. Mix well.
- Stir in cooked noodles.
- Put mixture into a greased 2-3 quart baking dish and top with remaining mozzarella cheese.
- Bake for 25 minutes.
- Top with French fried onions and baking for an additional 5 minutes.
Find it online: https://bitzngiggles.com/easy-turkey-casserole/